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研究生: 阮氏香
Nguyen Thi Huong
論文名稱: Effect of Leader Mindfulness on Employee Engagement with the Moderating Effect of Leader-Follower Social Capital in Food and Beverage Industry in Vietnam
Effect of Leader Mindfulness on Employee Engagement with the Moderating Effect of Leader-Follower Social Capital in Food and Beverage Industry in Vietnam
指導教授: 盧承杰
Lu, Cheng-Chieh
學位類別: 碩士
Master
系所名稱: 國際人力資源發展研究所
Graduate Institute of International Human Resource Developmemt
論文出版年: 2020
畢業學年度: 108
語文別: 英文
論文頁數: 61
英文關鍵詞: leader mindfulness, leader-follower social capital, goal congruence
DOI URL: http://doi.org/10.6345/NTNU202000595
論文種類: 學術論文
相關次數: 點閱:88下載:14
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  • Employee engagement has recently become more and more widespread for discussion among consulting firms and in the popular business press. However, employee engagement has rarely been studied in the academic literature and almost none is known about its leader mindfulness-related antecedents, especially in Food and Beverage Industry. In addition, both elements of leader-follower social capital including goal congruence and social interaction are conducive to stimulating high-quality knowledge flows, they might help followers better appreciate their leader’s contributions. Therefore, this study investigated the relationship between leader mindfulness and employee engagement, and leader-follower goal congruence and social interaction served as moderators in the relationship. Sample of this study was 256 full-time employees working in Food and Beverage industry in Vietnam. Quantitative research design and online questionnaires were adopted to test the research hypotheses. The researcher used IBM SPSS Statistics to do the descriptive, correlation and hierarchical regression analysis. The result indicated that employees whose mindful leaders will show more engagement. Moreover, it was concluded that both goal congruence and social interaction have significant moderating effects on the relationship between leader mindfulness and employee engagement. This study, in conclusion, pointed out the importance of leader mindfulness in organizational management field and provides recommendations in human resource management in Food and Beverage industry in Vietnam.

    ABSTRACT I TABLE OF CONTENTS III LIST OF TABLES V LIST OF FIGURES VII CHAPTER I INTRODUCTION 1 Background of the Study 1 Problem Statement 4 Research Purposes 6 Research Questions 6 Significance of the Study 6 Definition of Terms 7 CHAPTER II LITERATURE REVIEW 9 Leader Mindfulness 9 Employee Engagement 12 Leader-Follower Social Capital 14 Leader Mindfulness and Employee Engagement 16 The Role of Leader-Follower Social Capital in the Relationship between Leader Mindfulness and Employee Engagement 17 Summary 19 CHAPTER III RESEARCH METHODOLOGY 21 Research Framework 21 Research Procedure 21 Research Hypotheses 23 Research Sample and Data Collection 23 Questionnaire Design 24 Measurements 24 Validity and Availability 29 Data Analysis 31 CHAPTER IV RESULTS AND DISCUSSION 33 Descriptive Statistics 33 Correlation Analysis 35 Hierarchical Regression Analysis 36 Summary and Discussion 39 CHAPTER V CONCLUSION AND SUGGESTIONS 43 Conclusions 43 Implications 43 Limitations and Future Research Suggestions 46 REFERENCES APPENDIX A: RESEARCH QUESTIONNAIRE

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