研究生: |
廖耿彬 Liao, Keng-Ping |
---|---|
論文名稱: |
雙手按出生存本事?兩岸SPA產業商業模式現況及未來趨勢研究 Survive on Two Hands Massage? A Study on the Current and Future Trends of the Business Model in Cross-strait SPA Industry |
指導教授: |
王國欽
Wang, Kuo-Ching 掌慶琳 Chang, Janet |
口試委員: |
鄭志富
Cheng, Chih-Fu 洪久賢 Horng, Jeou-Shyan 李青松 Lee, Ching-Sung 掌慶琳 Chang, Janet 王國欽 Wang, Kuo-Ching |
口試日期: | 2022/12/25 |
學位類別: |
博士 Doctor |
系所名稱: |
運動休閒與餐旅管理研究所 Graduate Institute of Sport, Leisure and Hospitality Management |
論文出版年: | 2023 |
畢業學年度: | 111 |
語文別: | 中文 |
論文頁數: | 180 |
中文關鍵詞: | 康健經濟 、SPA 、商業模式 、商業模式九宮格 、內容分析法 |
英文關鍵詞: | Wellness Economy, SPA, Business Model, Business Model Canvas, Content Analysis |
研究方法: | 深度訪談法 、 內容分析法 、 半結構式訪談法 |
DOI URL: | http://doi.org/10.6345/NTNU202300188 |
論文種類: | 學術論文 |
相關次數: | 點閱:180 下載:38 |
分享至: |
查詢本校圖書館目錄 查詢臺灣博碩士論文知識加值系統 勘誤回報 |
隨著全球社會經濟結構及生活習慣的轉變,消費者對於康健活動的興趣快速提升,並追求身心靈調適的健康生活方式,SPA成為都會人紓解壓力、追求身心靈調適的良方。SPA 產業快速成長,現有研究觸及SPA產業跨區域商業模式者卻付之厥如,然而臺灣業者欲擴展華人市場,須深入瞭解兩岸SPA重鎮之商業模式,據以作為借鏡進而擬訂前進海外市場的策略。本研究以深度訪談法之半結構訪談方式訪談兩岸14家個案企業之企業主或專業經理人,轉錄成逐字稿共174,965字,並以內容分析法嚴謹處理分析資料,經過七次資料分析會議,共獲取686個有效分析單位。研究結果發現 SPA商業模式應加強目標客層:鞏固現有客源外,加強年輕女性及銀髮族等客層開發;價值主張:創新的服務與產品以提高療程功效及服務品質;通路:網路媒體、舊客介紹、異業結盟;顧客關係:貼心關懷、持續強化會員活動;收益流:提高產品銷售比重、課程多元化;成本:控管產品成本、提高效率;關鍵資源:人員素質、硬體設備;關鍵活動:人才培育、舊客經營;關鍵合作夥伴:異業結盟、網路平台。本研究詳細比較兩岸四地SPA產業商業模式之異同,研究亦發現在SPA產業中,顧客關係、價值主張、通路三樣要素尤為重要。研究建議為商業模式必須兼顧現在與未來、將資源分配在關鍵要素、跨區學習各地商業模式、掌握後疫情時代發展方向。針對未來研究,將研究場域擴大至SPA重鎮歐美日等地區;深入探討 SPA 商業模式各大要素之重要性排序及其關聯性和互動關係;探究消費行為與商業模式之相關性。
With the global socio-economic structure and lifestyle changes, consumer interest in wellness activities is rapidly increasing. While SPA industry has become a recipe for urban people to relieve stress and pursue spiritual adaptation. The SPA industry is growing rapidly however, nothing has been done, for instance existing research has not explored cross-regional SPA industry business model. Therefore, if Taiwanese operators that wants to expand into the Chinese market need to gain a deeper understanding of the business models of the major SPA markets on both sides of the Taiwan Strait, which can be used as a reference to formulate strategies for advancing into overseas markets. This study used semi-structured interviews with business owners or senior managers from 14 case companies across the Taiwan Strait to transcribe a verbatim transcript of 174,965 words using content analysis to analyze the data rigorously. After seven data analysis sessions, a total of 686 valid analysis units were obtained. The study found that SPA business model should strengthen customer segments: consolidate the existing customer base and strengthen the development of young women and older adult customers; value propositions: innovative services and products to enhance treatment effectiveness and service quality; channels: online media, regular customer introduction, alliance with other industries; customer relationships: careful care and continuous strengthening of member activities; revenue streams: increase the proportion of product sales and diversify the treatments; cost: Control product costs and improve efficiency; key resources: literacy of personnel, hardware and equipment; key activities: talent cultivation, regular customer management; key partnership: cross industry alliance, network platform. This study compares in detail the similarities and differences of the business models of the SPA industry in four places on both sides of the Taiwan Strait, and finds that the three elements of customer relationship, value proposition, and access are particularly important in the SPA industry. In the SPA industry, the three elements of customer relationships, value propositions and channels are particularly important. The study recommends that business models must consider both the present and the future, allocate resources to key elements, learn from business models across regions, and grasp the direction of development in the post-epidemic era. Future research may explore other regions such as the SPA centers in Europe, Unites States and Japan. For example, an in-depth exploration of the importance of the major elements of the SPA business model and their interrelationships and interactions; explore the relationship between consumer behavior and business models.
Osterwalder, A., & Pigneur, Y. (2012)。獲利世代:自己動手,畫出你的商業模式 (尤傳莉譯;初版)。早安財經。(原著出版於2010)
Osterwalder, A., Pigneur, Y., Bernarda, G., Smith,A., & Papadakos T. (2015)。價值主張年代:設計思考X顧客不可或缺的需求=成功商業模式的獲利核心 (季晶晶譯;初版)。天下雜誌。(原著出版於 2014)
丁威仁 (2016)。零售商之創新商業模式:以Alessi Café為例 [碩士論文,國立臺灣大學]。http://doi.org/10.6342/NTU201600340
公開資訊觀測站 (無日期)。合併綜合損益表。公開資訊觀測站。擷取於2022年10月11日,https://mops.twse.com.tw/mops/web/t05st10_ifrs
王國欽、廖耿彬、吳本、謝美婷、廖涴婷、余治明 (2022)。孰輕孰重?兩岸旅館溫度與智慧化服務研究。管理評論,41(3),41–62。http://doi.org/10.6656/MR.202207_41(3).CNI041
自然美 (無日期)。自然美2021年年報。自然美官網。擷取於2022年10月11日,http://www.ir-cloud.com/hongkong/00157/irwebsite_c/index.php?mod=finreports
佐登妮絲 (無日期)。佐登妮絲集團沿革。佐登妮絲官網。擷取於2022年10月11日,https://www.jourdeness.com/about.asp?lang=tw&deid=7
吳佳蓉、陳俊瑜 (2010)。SPA美容從業人員職場壓力與健康促進之研究。美容科技學刊,7(1),185–204。http://doi.org/10.30001/JIES.201003.0013
吳慧真 (2001)。打開青春SPA 大門─營造21世紀身心靈。宏碩文化。
吳曉琪 (2002)。Spa熱潮與個人化:新世紀的休閒經驗與身體政治。戶外遊憩研究,15(1),43–61。http://doi.org/10.6130/JORS.2002.15(1)3
吳錦錩 (2006)。建構企業持續性競爭優勢─以臺灣資訊科技公司為例。東吳經濟商學學報,53,95–134。http://doi.org/10.29735/SJEB.200606.0004
李君如、陳凱文 (2010)。女性休閒體驗與幸福感之研究─以SPA體驗為例。健康管理學刊,8(2),163–182。http://doi.org/10.29805/JHM.201012.0005
李新媃 (2013)。微型創業事業體之創新營運模式─以E公司為例 [未出版碩士論文]。逢甲大學。
李曉青、陳玉苓、陳鈺瑄 (2014)。體驗行銷,體驗價值,幸福感與關係強度等關係之研究—以SPA體驗為例。亞太經濟管理評論,17(2),47–72。https://www.airitilibrary.com/Publication/alDetailedMesh?docid=16828062-201403-201410290001-201410290001-47-72
李麗紅、楊政議 (2020)。質性研究訪談個案數之判定:資料飽和概念之使用。澄清醫護管理雜誌,16(1),47–52。https://www.airitilibrary.com/Publication/alDetailedMesh?docid=18136702-202001-202001030027-202001030027-47-52
周文玲、梁立衡 (2017)。SPA產業顧客欣喜與顧客價格敏感度之關係—兼論顧客消費者衝動特質之干擾效果。全球管理與經濟,13(2),1–18。http://doi.org/10.6565/JGME.2017.12(2).1
周麗春 (2011)。整合行銷、策略聯盟對SPA品牌的行銷效益分析—以X SPA為例 [未出版碩士論文]。逢甲大學。
林佩璇 (2000)。個案研究及其在教育研究上的應用。載於中正大學教育學研究所(主編),質的研究方法 (頁239–262)。麗文文化。
林欣美、丁怡萍 (2011)。服務環境—顧客關係研究架構:針對北臺灣SPA產業之個案研究。美容科技學刊,8(1),197–222。http://doi.org/10.30001/JIES.201103.0015
邱淑萍、朱維政、莊立文 (2010)。美容SPA館氛圍之設計策略。美容科技學刊,7(4),13–34。http://doi.org/10.30001/JIES.201012.0002
張瀚元 (2006)。健康美容休閒新生活—SPA產業面面觀。臺肥季刊,47(4),65–71。
梁俊煌、施正人、陳秀華、高如儀 (2010)。臺南地區SPA養生會館消費滿意度之分析。休閒運動健康評論,2(1),63–83。http://dx.doi.org/ 10.29503/RLSH.201012.0006
許倩棱 (2012)。SPA水療產業發展趨勢與問題初探。載於經濟部商業司 (主編),商業服務年鑑 (頁1–7)。經濟部商業司。
陳向明 (2002)。社會科學質的研究。五南。
陳素燕、劉修祥 (2010)。網路旅行社商業模式之個案研究—以易遊網為例。休閒暨觀光產業研究,5(1),90–99。http://dx.doi.org/10.6158/JLTIR.201012_5(1_2).0006
晶華酒店 (無日期)。沐蘭SPA。晶華酒店官網。擷取於2022年10月11日,https://www.regenttaiwan.com/spa
登琪爾 (無日期)。登琪爾SPA。登琪爾SPA官網。擷取於2022年10月11日,http://enjoyspa.com/tw/
鈕文英 (2017)。質性研究方法與論文寫作 (二版)。雙葉書廊。
黃建文、王婉馨、張庭語 (2013)。美容 SPA 工作分析之探討。全球商業經營管理學報,5,227–238。https://tpl.ncl.edu.tw/NclService/JournalContentDetail?SysId=A15024338
黃建文、周瑞蓉、盧虹惠、魏佑慈、黃鈴惠、范祐鳳 (2012)。美容SPA業組織氣候與創新能力對組織績效的影響。元培學報,19,61–84。http://doi.org/10.30171/JYUST.201212.0006
黃建文、謝佳純、方雅苹、張淳碧、張惠婷 (2017)。美容SPA業離職因素之探討。東方學報,37,167–183。http://dx.doi.org/ 10.29421/JTDU.201703_(37).0012
董志明、許淑燕、陳昆伯、黃戊田 (2016)。應用模糊層級分析法探討SPA經營管理之關鍵成功因素。休閒事業研究,14(1),1–24。http://doi.org/10.6746/LIR.201603_14(1).0001
董志明、許淑燕、黃戊田 (2015)。Spa經營管理關鍵成功因素之研究。美容科技學刊,12(2),55–72。http://doi.org/10.30001/JIES.201512_12(2).0004
資生堂Qi Spa (無日期)。Qi美麗秘密。資生堂Qi SPA官網。擷取於2022 年11月11日,https://www.qispa.com.tw/%E5%93%81%E7%89%8C%E6%95%85%E4%BA%8B/
廖耿彬、王國欽、龔曉菁、高怡、余治明 (2021)。逆境能上游?飯店、線上訂房平臺競合下商業生態系統建構研究。觀光休閒學報,27(2),195–244。http://dx.doi.org/ 10.6267/JTLS.202108_27(2).0003
臺灣SPA協會 (無日期)。關於協會。臺灣SPA協會官網。擷取於2022年10月11日,http://tspa.tw/index-a04.html
劉玉真 (2000)。頂級SPA 美容之旅。新女性出版社。
劉淑娟、力佳潔 (2015)。SPA產品再購意願與交叉購買意願之探究。臺灣觀光學報,10,71–87。https://tpl.ncl.edu.tw/NclService/JournalContentDetail?SysId=A15039028
蔡政安、蔡家鳳 (2013)。商業模式初探:餐飲服務業之個案研究。創業管理研究,8(4),1–26。https://www.airitilibrary.com/Publication/alDetailedMesh?docid=P20150925004-201312-201509300011-201509300011-1-26
鄭殷立、郭蘭生 (2011)。Spa消費者涉入程度對生活品質之影響—以臺南地區為例。休閒運動保健學報,2,39–59。http://dx.doi.org/ 10.6204/JRSHP.2011.02.04
蕭瑞麟、歐素華、陳蕙芬 (2014)。劣勢創新:梵谷策展中的隨創行為。中山管理評論,22(2),323–367。http://dx.doi.org/ 10.6160/2014.06.04
簡馨芬、涂登才、陳俊瑜 (2018)。臺灣美容SPA產業發展策略之研究—以K個案經銷商為例。美容科技學刊,15(1),59–89。 http://dx.doi.org/ 10.30001/JIES.201806_15(1).0004
譚彩鳳 (2010)。以創新思維應用於Spa美容產業之可行性研究—以波動能量回復儀為例。美容科技學刊,7(2),109–130。http://doi.org/10.30001/JIES.201006.0006
寶來證券(2002,11月15日)。臺灣美容產業的現況與發展。Money DJ理財網。https://goo.gl/v2gdDE
Ahani, A., Nilashi, M., Ibrahim, O., Sanzogni, L., & Weaven, S. (2019). Market segmentation and travel choice prediction in Spa hotels through TripAdvisor’s online reviews. International Journal of Hospitality Management, 80, 52–77. http://doi.org/10.1016/j.ijhm.2019.01.003
Álvarez, E. G., Sintas, J. L., & Martínez, A. S. (2012). Retos y tendencias del ocio digital: Transformación de dimensiones, experiencias y modelos empresariales. Arbor, 188(754), 395–407. https://doi.org/10.3989/arbor.2012.754n2011
Appadurai, A. (1996). Modernity at Large: Cultural Dimensions of Globalization. University of Minnesota Press.
Bacon, W. (1997). The rise of the German and the demise of the English spa industry: A critical analysis of business success and failure. Leisure Studies, 16(3), 173–187. http://doi.org/10.1080/026143697375386
Benge, S. (1999). The tropical SPA: Asian secrets of health, beauty and relaxation. Periplus.
Bock, A. J., Opsahi, T., George, G., & Gann, D. M. (2011). The Effects of Culture and Structure on Strategic Flexibility during Business Model Innovation. Journal of Management Studies, 49(2), 279–305. http://doi.org/10.1111/j.1467-6486.2011.01030.x
Burns, N., & Grove, S. K. (2005). The practice of nursing research: Conduct, critique, and utilization (5th ed.). Elsevier/Saunders.
Campbell, D. T. (1975). “Degrees of freedom” and the case study. Comparative Political Studies, 8(2), 178–193. http://doi.org/10.1177/001041407500800204
Casadesus-Masanell, R. & Ricart, J.E. (2011). How to design a winning business model. Harvard Business Review, 89(1-2), 100–107. https://www.hbs.edu/faculty/Pages/item.aspx?num=38951
Cheah, S., Ho, Y.-P., & Li, S. (2018). Business model innovation for sustainable performance in retail and hospitality industries. Sustainability, 10(11), 3952. http://doi.org/10.3390/su10113952
Chiang, W.-J., & Shyu, M.-L. (2016). Key success factors in the business model of B & B industry in Taiwan. Revista de Cercetare si Interventie Sociala, 53, 89–96. https://dialnet.unirioja.es/servlet/articulo?codigo=5547211
Chien, H.-F., Tu, T.-T., & Chen, C.-U. (2018, June 25-27). A study on the development strategy of the Taiwan beauty SPA industry [Paper presentation]. 2018 International Conference on Business and Economics (ICBE2018), Seoul, South Korea. http://www.supermanlee.com/kodisa2018/ICBE2018_Seoul_Proceedings_ISSN%202287-478X.pdf#page=169
Cohen, M., & Bodeker, G. (2008). Understanding the global SPA industry: SPA management. Butterworth-Heinemann.
Cousin, G. (2005). Case study research. Journal of Geography in Higher Education, 29(3), 421–427. http://doi.org/10.1080/03098260500290967
de Chernatony, L., & Dall'Olmo Riley, F. (1999). Experts' views about defining services brands and the principles of services branding. Journal of Business Research, 46(2), 181–192. http://doi.org/10.1016/S0148-2963(98)00021-6
de la Hoz-Correa, A., Muñoz-Leiva, F., & Bakucz, M. (2018). Past themes and future trends in medical tourism research: A co-word analysis. Tourism Management, 65, 200–211. http://doi.org/10.1016/j.tourman.2017.10.001
Decrop, A. (1999). Qualitative research methods for the study of tourist behavior. In A. Pizam, & Y. Mansfeld (Eds.), Consumer Behavior in Travel and Tourism (pp. 335–365). The Haworth Press. http://doi.org/10.4324/9780203047613-25
Deesomlert, S., & Sawmong, S. (2013). Factors influencing service innovation and business performance of SPA for health in Thailand: Emprical study. International Journal of Business, Marketing, and Decision Science, 6(1), 136–156. https://www.thefreelibrary.com/Factors+influencing+service+innovation+and+business+performance+of...-a0345461084
Demil, B., & Lecocq, X. (2010). Business model evolution: In search of dynamic consistency. Long Range Planning, 43(2-3), 227–246. http://doi.org/10.1016/j.lrp.2010.02.004
Denizci Guillet, B., & Kucukusta, D. (2016). Spa market segmentation according to customer preference. International Journal of Contemporary Hospitality Management, 28(2), 418–434. http://doi.org/10.1108/IJCHM-07-2014-0374
Doganova, L., & Eyquem-Renault, M. (2009). What do business models do? Innovation devices in technology entrepreneurship. Research Policy, 38(10), 1559–1570. http://doi.org/10.1016/j.respol.2009.08.002
Eisner, R. (2000, October 4). Spas now part of American life. ABC News. https://abcnews.go.com/Health/SkinCare/story?id=117916&page=1
Feagin, J. R., Orum, A. M., & Sjoberg, G. (1991). A case for the case study. UNC Press Books.
Foss, N. J., & Saebi, T. (2017). Fifteen years of research on business model innovation: How Far Have We Come, and Where Should We Go? Journal of Management, 43(1), 200–227. http://doi.org/10.1177/0149206316675927
Frankenberger, K., Weiblen, T., Csik, M., & Gassmann, O. (2013). The 4I–framework of business model innovation: a structured view on process phases and challenges. International Journal of Product Development, 18(3-4), 249–273. http://doi.org/10.1504/IJPD.2013.055012
Frietag, J. (2009, May 17-19). Spa STAR luxury Spa performance statistics [Paper presentation]. Global SPA Summit, Interlaken, Switzerland.
Frost, G. J. (2004). The Spa as a model of an optimal healing environment. The Journal of Alternative and Complementary Medicine, 10(S1), 85–92. https://doi.org/10.1089/acm.2004.10.S-85
Global SPA & Wellness Summit (2014). 2012 Global SPA & wellness summit makes presentations and research available to world. Global Wellness. https://www.globalwellnesssummit.com/
Guba, E. G., & Lincoln, Y. S. (1989). Fourth generation evaluation. Sage Publication.
Hamel, G. (2000). Leading the revolution. Harvard Business School Press.
Heyes A., Beard C., & Gehrels, S. (2015). Can a luxury hotel compete without a spa facility?–Opinions from senior managers of London’s luxury hotels. Research in Hospitality Management, 5(1), 93–97. http://doi.org/10.1080/22243534.2015.11828332
Johnson, G., Scholes, K., & Whittington, R. (2008). Exploring corporate strategy: Text & cases (7th ed.). Pearson Education.
Jones, P., Hillier, D., & Comfort, D. (2014). Sustainability in the global hotel industry. International Journal of Contemporary Hospitality Management, 26(1), 5–17. http://doi.org/10.1108/IJCHM-10-2012-0180
Kassarjian, H. H. (1977). Content analysis in consumer research. Journal of Consumer Research, 4(1), 8–18. http://doi.org/10.1086/208674
Koh, S., Yoo, J.J.-E., & Boger Jr., C.A. (2010). Importance‐performance analysis with benefit segmentation of spa goers. International Journal of Contemporary Hospitality Management, 22(5), 718–735. http://doi.org/10.1108/09596111011053828
Krippendorff, K. (2019). Content analysis: An introduction to its methodology (4th ed.). Sage Publications. https://dx.doi.org/10.4135/9781071878781
Kucukusta, D., & Denizci Guillet, B. (2014). Measuring SPA-goers’ preferences: A conjoint analysis approach. International Journal of Hospitality Management, 41, 115–124. https://doi.org/10.1016/j.ijhm.2014.05.008
Langviniene, N., & Sekliuckiene, J. (2009). Factors of influence on successful development of lithuanian resort wellness SPA services. Social Sciences, 4(66), 72–81. https://etalpykla.lituanistikadb.lt/object/LT-LDB-0001:J.04~2009~1367169428473
Lincoln, Y. S., & Guba, E. G. (1985). Naturalistic inquiry. Sage Publications.
Madanoglu, M., & Brezina, S. (2008). Resort spsa: How are they massaging hotel revenues? International Journal of Contemporary Hospitality Management, 20(1), 60–66. http://doi.org/10.1108/09596110810848578
Magretta, J. (2002). Why business models matter. Harvard Business Review, 80(5), 86–92.
Mak, A. H.-N., Wong, K. K.-F., & Chang, R. C.-Y. (2009). Health or self-indulgence? The motivations and characteristics of SPA-goers. International Journal of Tourism Research, 11(2), 185–199. http://doi.org/10.1002/jtr.703
Mandelbaum, R., & Lerner, G. (2008). PKF industry analysis: Hotel operators massage more profits from their spa operations. Cornell Hospitality Quarterly, 49(2), 99–104. http://doi.org/10.1177/1938965508317468
Marshall, B., Cardon, P., Poddar, A., & Fontenot, R. (2013). Does sample size matter in qualitative research? A review of qualitative interviews in IS research. Journal of Computer Information Systems, 54(1), 11–22. http://doi.org/10.1080/08874417.2013.11645667
Massage Envy (n.d.). All locations. Massage Envy. Retrieved November 11, 2022, from https://locations.massageenvy.com/index.html
Merriam, S. B., & Tisdell, E. J. (2016). Qualitative research: A guide to design and implementation (4th ed.). Jossey-Bass.
Miller, E. T. (1996). Salonovations’ day Spa operations. Delmar Cengage Learning.
Monteson, P. A., & Singer, J. (2004). Marketing a resort-based spa. Journal of Vacation Marketing, 10(3), 282–287. http://doi.org/10.1177/135676670401000307
Osterwalder, A., & Pigneur, Y. (2010). Business model generation: A handbook for visionaries, game changers, and challengers. John Wiley & Sons
Piotrowicz, W., & Cuthbertson, R. (2014). Introduction to the special issue information technology in retail: Toward Omnichannel retailing. International Journal of Electronic Commerce, 18(4), 5–16. http://doi.org/10.2753/JEC1086-4415180400
Proyrungroj, R. (2013). Orphan volunteer tourism in Thailand: Understanding motivations, experience, and interactions [Unpublished doctoral dissertation]. University of Bedfordshire.
Rauch, E., Seidenstricker, S., Dallasega, P., & Hämmerl, R. (2016). Collaborative cloud manufacturing: Design of business model innovations enabled by cyberphysical systems in distributed manufacturing systems. Journal of Engineering, 2016, 1–12. http://doi.org/10.1155/2016/1308639
Runfola, A., Rosati, M., & Guercini, S. (2013). New business models in online hotel distribution: Emerging private sales versus leading IDS. Service Business, 7(2), 183–205. http://doi.org/10.1007/s11628-012-0150-1
Saunders, B., Sim, J., Kingstone, T., Baker, S., Bartlam, B., Burroughs, H., Jinks, C., & Waterfield, J. (2018). Saturation in qualitative research: exploring its conceptualization and operationalization. Quality & Quantity, 52(4), 1893–1907. http://doi.org/10.1007/s11135-017-0574-8
Schweder, I. (2008). The emergence of a new global luxury business model: A case study of the SPA at the Mandarin Oriental. In M. Cohen & G. Bodeker (Eds.), Understanding the global SPA industry: SPA management. Butterworth-Heinemann. http://doi.org/10.1016/B978-0-7506-8464-4.00010-2
Sinkovics, N., Sinkovics, R. R., & Yamin, M. (2014). The role of social value creation in business model formulation at the bottom of the pyramid – Implications for MNEs? International Business Review, 23(4), 692–707. http://doi.org/10.1016/j.ibusrev.2013.12.004
Smith, M. K. & Diekmann, A. (2017). Tourism and wellbeing. Annals of Tourism Research, 66, 1–13. http://doi.org/10.1016/j.annals.2017.05.006
Stemler, S., (2000). An overview of content analysis. Practical Assessment, Research & Evaluation, 7(17), 137–146. https://doi.org/10.7275/z6fm-2e34
Suttikun, C., Chang, H. J., & Bicksler, H. (2018). A qualitative exploration of day spa therapists' work motivations and job satisfaction. Journal of Hospitality and Tourism Management, 34, 1–10. http://doi.org/10.1016/j.jhtm.2017.10.013
Szromek, A. R. (2021). The sustainable business model of Spa tourism enterprise—Results of research carried out in Poland. Journal of Open Innovation: Technology, Market, and Complexity, 7(1), 73. https://doi.org/10.3390/joitmc7010073
Szromek, A. R., & Naramski, M. (2019). A business model in Spa tourism enterprises: Case study from Poland. Sustainability, 11(10), 2880. https://doi.org/10.3390/su11102880
Szromek, A. R., & Polok, G. (2022). A business model for Spa tourism enterprises: transformation in a Period of sustainable change and humanitarian crisis. Journal of Open Innovation: Technology, Market, and Complexity, 8(2), 72. https://doi.org/10.3390/joitmc8020072
Tabacchi, M. H. (2010). Current research and events in the Spa industry. Cornell Hospitality Quarterly, 51(1), 102–117. http://doi.org/10.1177/1938965509356684
Tanyatanaboon, B., & Brennan, M. (2016, April 28). Health & wellness market reports: Bangkok. Horwath HTL. http://horwathhtl.com/publication/health-wellness-market-reports-bangkok/
Timmers, P. (1998). Business models for electronic markets. Electronic Market, 8(2), 3–8. https://www.tandfonline.com/doi/abs/10.1080/10196789800000016
Tsai, H., Suh, E., & Fong, C. (2012). Understanding male hotel Spa-goers in Hong Kong. Journal of Hospitality Marketing & Management, 21(3), 247–269. http://doi.org/10.1080/19368623.2012.624295
van Tubergen, A., & van der Linden, S. (2002). A brief history of spa therapy. Annals of the Rheumatic Disease, 61(3), 273–275. http://doi.org/10.1136/ard.61.3.273
Yeung, O., & Johnston, K. (2014). 2014 Global wellness economy monitor. Global Wellness Institute.
Yeung, O., & Johnston, K. (2018). 2018 Global wellness economy monitor. Global Wellness Institute.
Yeung, O., & Johnston, K. (2021). The global wellness economy: looking beyond COVID. Global Wellness Institute.
Yin, R. K. (1994). Case study research: Design and methods (2nd ed.). Sage publications.
Zott, C., Amit, R., & Massa, L. (2011). The business model: recent developments and future research. Journal of Management, 37(4), 1019–1042. https://doi.org/10.1177/0149206311406265