簡易檢索 / 詳目顯示

研究生: 楊麗蓉
Yang, Li-Jung
論文名稱: 如何發展銀行品牌形象-以專注於財富管理業務的遠東國際商業銀行為例
The Study of the Development of Bank’s Brand Image- A Case Study of Far Eastern Int’l Bank Targeting on Wealth Management
指導教授: 蕭中強
Hsiao, Chung-Chiang
學位類別: 碩士
Master
系所名稱: 高階經理人企業管理碩士在職專班(EMBA)
Executive Master of Business Administration
論文出版年: 2018
畢業學年度: 107
語文別: 中文
論文頁數: 121
中文關鍵詞: 品牌形象品牌定位財富管理獨特價值服務品質客戶忠誠度
英文關鍵詞: brand image, brand positioning, wealth management, unique value, service quality, customer loyalty
DOI URL: http://doi.org/10.6345/THE.NTNU.EMBA.064.2018.F08
論文種類: 學術論文
相關次數: 點閱:229下載:18
分享至:
查詢本校圖書館目錄 查詢臺灣博碩士論文知識加值系統 勘誤回報
  • 摘要
    為爭取財富管理市場,各家銀行皆在努力突顯價值差異所在,除在財富管理業務需從產品文化邁向更全面的客戶諮詢服務,以顧問式資產配置及資產管理提供客戶細緻化服務、更高層次的專業責任外,許多金控更是運用集團資源進行整合行銷,建立一次購足的平台環境,除了理財外,並強調以服務價值、提供優質的理財服務,而銀行的行銷方式也從原先業務導向,轉變為客戶導向,並逐漸區隔出超高資產客群,正式開啟一個以服務為導向的新紀元。因此,要獲得顧客青睞,除了以顧客需求為導向,不斷創新金融服務,滿足顧客對金融商品之需求及達到全面性顧客滿意度外,更要加強內部服標準務流程(SOP),強化服務品質以取得競爭優勢,方能在競爭激烈之金融環境中脫穎而出。
    對銀行業而言,要如何維持卓越的服務品質、建立獨特品牌形象,以使得顧客只忠誠於與你往來將顯得非常重要。銀行業為順應潮流及提高競爭力,無不致力於品牌形象的開發。品牌形象是提供顧客各種選擇往來銀行的線索,一旦品牌讓顧客接受,行銷就變得更容易了。當所有銀行都提供相同的產品及服務時,建立公司的品牌形象及身分辯識將成為區隔銀行的必要方向,銀行名稱的不同即代表不同的品牌效果。銀行品牌形象越佳將提升消費者對銀行的信任,也大為提高銀行的競爭力。
    品牌定位的終極目標是在為其品牌建構獨占市場。獨占市場的定義,並非指市場僅有一家品牌,而是要在看似完全競爭的市場當中建立專屬的目標族群,此一目標族群僅忠誠於該品牌,也由此發展出一無競爭市場。本研究以研究者任職的銀行為例,要透過分析內外部資訊及被訪談者的問題,找出如何發展銀行獨特品牌形象,並提供個案銀行的最佳品牌經營模式,以建構個案銀行的獨占市場。

    關鍵字:品牌形象、品牌定位、財富管理、獨特價值、服務品質、客戶忠誠度

    Abstract
    In order to strive for the wealth management market, all banks are striving to highlight the difference in value. In addition to the wealth management, businesses need to move from product culture to more comprehensive customer advisory services, providing customer-oriented services with consultative asset allocation and asset management. In addition to high-level professional responsibilities, many of the financial controls use the business group's resources to integrate marketing and establish a platform environment for purchasing. In addition to financial management, it emphasizes service value and provides quality financial services. The bank's marketing methods were originally business-oriented, and then it turned into customer orientation. It gradually separated the ultra-high-risk customer segment from the rest, officially opening a new service-oriented era. Therefore, in order to gain customer favor, the bank should not only be customer demand-oriented, continue to innovate financial services, meet customer demand for financial products and achieve comprehensive customer satisfaction, but also strengthen internal service standard process (SOP), strengthen service quality to gain a competitive advantage. By so doing, the bank can stand out in a highly competitive financial environment.
    In addition, under the unprecedented competition and difficult operating environment, the bank has to establish its own competitive advantages. In addition to expanding its market share through mergers, establishing and maintaining good relationships with customers has become a focus of attention. For a bank, how to maintain excellent service quality and establish a unique brand image so that customers are only loyal to the bank will be very important. In order to comply with the trend and improve competitiveness, the banking industry is committed to the development of brand image. Brand image is a clue to provide customers with a variety of choices of banks. Once the customers are loyal to the bank, marketing becomes easier. When all banks provide the same products and services, establishing the-brand image and identity will become the necessary direction for the bank. The difference between the bank names represents different brand effects. The better the bank's brand image will enhance consumers' trust in the bank and greatly enhances the competitiveness of the bank.
    The ultimate goal of brand positioning is to build a monopoly market for the brand.
    By a monopoly market, it does not mean that there is only a brand in the market, but a specific segment of target customers in a seemingly fullly competitive market. This segment of target customers is only loyal to the brand,and therefore an uncontested market is created.This thesis work, a case study on the bank the researcher works for , is aimed at developing the focal bank’s unique brand image by comprehensive internal and extenal data analysis and interviews. The best branding model is proposed to construct a monopoly market for the focal bank.

    Keywords: brand image, brand positioning, wealth management, unique value, service quality, customer loyalty

    摘要 I 目錄 IV 表目錄 V 圖目錄 VI 第一章 緒論 1 第一節 研究背景與動機 1 第二節 研究目的 3 第三節 研究流程 3 第四節 論文結構 4 第五節 研究範圍 5 第二章 文獻探討 6 第一節 銀行品牌形象 6 第二節 財富管理業務 11 第三節 銀行品牌形象和客戶忠誠度之關係 20 第三章 研究方法 28 第一節 研究設計與流程 28 第二節 研究工具 30 第三節 訪談對象 32 第四節 研究信效度 34 第五節 資料處理與分析 36 第四章 個案分析 41 第一節 遠東國際商業銀行簡介 41 第二節 內外與外部分析 49 第三節 確定目標市場並提出品牌定位 66 第四節 實施計劃之建議 75 第五章 研究結論、貢獻與建議 82 第一節 研究結論 82 第二節 研究貢獻 83 第三節 研究限制 84 第四節 研究建議和未來研究 84 參考文獻 87 附錄及訪談逐字稿 98 表目錄 表3-1 受訪遠東銀行內部人員之訪談資料彙整表 32 表3-2 受訪遠東銀行關係企業人員之訪談資料彙整表 33 表3-3 受訪遠東銀行客戶之訪談資料彙整表 33 表3-4 受訪非遠東銀行客戶之訪談資料彙整表 33 表4-1 遠東集團關係企業表 43 表4-2 遠東銀行產品列表 46 表4-3 遠東銀行貸款及保險產品列表 46 表4-4 遠東銀行服務品質五構面分析 50 表4-5 遠東銀行個人金融財富管理之高資產客群分析 55 表4-6 遠東銀行個人金融財富管理之高資產客戶每筆申購產品金額 56 表4-7 遠東銀行個人金融財富管理之高資產客戶投資貢獻分布 57 表4-8 遠東銀行個人金融財富管理之高資產客戶五大投資產品持有情形 58 表4-9 客戶會議前準備檢查表 60 表4-10 客戶投資往來程度分析表 61 表4-11 同業總收益2016-2017年分析 (FI:投資類收益;AGP:保險收益) 64 表4-12 同業主要商品收益佔比2016-2017年分析 64 表4-13 同業每分行平均產能2016-2017年分析 65 表4-14 同業理專個人產能2016-2017年分析 66 表4-15 遠東銀行個人金融事業群財富管理部產品收益率及佔比 66 表4-16 高資產客群投資理財的訊息管道與決策依據 67 表4-17 高資產客群過去一年與未來三年期待之投資報酬率 68 表4-18 高資產客群現有商品與未來期待商品的佔比 69 表4-19 高資產客群期待境內財富管理機構,未來需要改善或強化的服務 69 表4-20 目標客戶未來深耕發展計劃表 77 表4-21 遠東銀行品牌形象發展執行計劃表 78 圖目錄 圖1-1 研究流程圖 4 圖2-1 財富管理業務架構 12 圖2-2 財富管理客戶分層及服務 15 圖4-1 目標客戶之價值提案示意 72 圖4-2 目標客戶之價值鏈 73 圖4-3 遠東銀行品牌發展模式圖 75 圖4-5 凱勒的品牌模型圖 76

    參考文獻
    Alford, B. L., & Sherrell, D. L. (1996). The role of affect in consumer satisfaction judgments of credence-based services. Journal of Business Research, 37(1), 71-84.
    Athanassopoulos, A.D. (2000). Customer satisfaction cues to support market segmentation and explain switching behavior. Journal of Business Research, 47, 191-207.
    Berry, L.L. (1983)., “Relationship marketing”, In L. L. Berry, G. L. Shostack, & G.D. Upah, (Eds), Emerging Perspectives of Services Marketing (pp. 25-80)., Chicago, IL,: American Marketing Associatio.
    Berry et al. (2008 ). Attachment theory: A framework for understanding symptoms and interpersonal relationships in psychosis Behaviour Research and Therapy, 46 (2008), pp. 1275-1282
    Chen, S.C. (2015). Customer value and customer loyalty: Is competition a missing link? Journal of Retailing and Consumer Services, 22, 107-116.
    Carrillat, F. A., Jaramillo, Fernando J., and Mulki- 48 -Jay Prakash (2009), “Examining the Impact of Service Quality: AMeta-Analysis of Empirical Evidence.” Journal of Marketing Theory& Practice. 17 (2), 95-110.
    Castañeda, J.(2011), “ Relationship Between Customer Satisfaction and Loyalty on the Internet.” Journal of Business & Psychology, 26(3), 371-383.
    Chattananon, A., Lawley, M., Trimetsoontorn, J., Supparerkchaisakul, N., & Leelayouthayothin, L. (2007). Building corporate image through societal marketing programs. Society and Business Review, 2(3), 230-253.
    Curran, J. M. and Healy, B. C. (2014), “The Loyalty Continuum: Differentiating Between Stages of Loyalty Development.” Journal of Marketing Theory & Practice. 22 (4), 367 -384.
    Dodds, W. B., Kent, B. M., & Dhruv, G. (1991). The effects of price, brand, and store information on buyers’ product evaluations. Journal of Marketing Research, Vol.28, August, pp.307-319.
    Dodds, W. B., K. B. Monroe & D. Grewal (1994), “Effects of Price, Brand, and Store Information on Buyers’ Product Evaluation” , Journal of Marketing Research, 28, No. August, pp.307-319.
    Eisenhardt, K.M. (1989), “Building theories from case study research”, Academy of Management Review, Vol. 14, No. 4, pp. 532-550.
    Garvin, D. A.(1983), Quality on the Line, Harvard Business Review, Vol.61,No.5, pp.65-73.
    Griffin TJ, et al. (2002), Complementary profiling of gene expression at the transcriptome and proteome levels in Saccharomyces cerevisiae. Mol Cell Proteomics 1(4):323-33.
    Grönroos, C. (1982), “An applied service marketing theory”, European Journal of Marketing, 16(7), 30-41.
    Guo, C. (2001), “A Review of Consumer External Search: Amount and Determinants”, Journal of Business and Psychology, 15, No.3, pp.505-519.
    Grewal, D., R. Krishnan, J. Baker, & N. Borin (1998), “The Effect of Store Name, Brand Name and Price Discounts on Consumers’ Evaluations and Purchase Intentions”, Journal of Retailing, 74, No.3, pp.331-352.
    Haywood-Farmer, J. (1988), “A Conceptual Model of Service Quality”, International Journal of Operations and Production Management, vol. 8, no.6, pp.19-29.
    Hsieh, M. H. and A. Lindridge. Forthcoming (2004), “Universal Appeals With Local Specifications”, Journal of Product & Brand Management 13.
    Herstein, R., Mitki, Y., & Jaffe, E. D. (2008). Communicating a New Corporate Image During Privatization: the Case of El Al Airlines. Corporate Communications: an International Journal, (4), 380-393.
    Jin, N. (Paul) (2015), “Moderating Role of Relationship Quality on the Link between Restaurant Experiences and customer Loyalty for the Market of Mature Customers”, Journal of Quality Assurance in Hospitality & Tourism. 16 (3),
    259-282.
    Johnson, J. M. (2002). In-depth Interviewing. In F. G. Jaber, A. James, & H. (eds): Handbook of Interview Research:Context and Method.103-119.London: Sage Publication.
    Kandampully, J. Z., Tingting (Christina), and Bilgihan, A. (2015), “Customer loyalty: a review and future directions with aspecial focus on the hospitality industry”, International Journal of Contemporary Hospitality Management. 27 (3),
    379-414.
    Kapferer, J. and Laurent, G. (1986),” Consumer Involvement Profiles: A New Practical Approach to Consumer Involvement.” Journal of Advertising Research. 25 (6), 48-56.
    Kapferer, J. (1992), “How Global Are Global Brands?”, In the challenge of branding today and in the Future, proceedings of the conference of the European Society for Opinion and Marketing Research (ESOMAR), October 28-30, Brussels,
    Belgium. Brussels, Belgium: ESOMAR, 199-215.
    Keller, K. L., (1993). “Conceptualizing, Measuring, and Managing Customer- Based Brand Equity.” Journal of Marketing, 57, No. January, pp.1-22.
    Kim, M. M., Park, M. C. & Jeong, D. H. (2004), “The Effects of Customer Satisfaction Switching Barrier on Customer Loyalty in Korean Mobile Commnication Services”, Telecommunications Policy, 28, 145-159.
    Kotler, P. (2000). Marketing management millennium edition. Upper Saddle River, NJ: Prentice Hall.
    Kotler, P., & Keller, K. L. (2011). Marketing management global edition (14th ed.). Harlow: Pearson Education Limited.
    Liu, T. C. and Wu, L. W. (2009), Customer retention and cross-buying in the banking industry: An integration of service attributes, satisfaction and trust, Journal of Financial Services Marketing, 12(2), pp. 132-145.
    Lyn Bicker (1996). Private Banking in Europe.
    Lee, M., & Cunningham, L. F. (2001). A cost/benefit approach to understanding service loyalty. Journal of services Marketing, 15(2), 113‐130.
    Lehtinen, J.R. and Lehtinen, U. (1982), “Service quality: a study of quality dimensions”, unpublished Working Paper, Service Management Institute, Helsinki.
    Martinez, E., & Chernatony, L. (2004). The effect of brand extension strategies upon brand image. Journal of Consumer Marketing, 21(1), 39-50.
    Moehlman, M.(2004), “What is Wealth Management?”, Dental Economics, Vol.94, No.10, pp.141-183.
    Nguyen, N., & Leblanc, G. (2001). Corporate image and corporate reputation in customers’ retention decisions in services. Journal of retailing and Consumer Services, 8(4), 227-236.
    Osman, M. Z. (2001), “A conceptual model of retail image influences on loyalty patronage behaviour”, The International Review of Retail, Distibution and Cusumer Research, 31, 149-166.
    Park, C. W., Bernard J. J., and Deborah J. M. (1986), “Strategic Brand Concept-Image Management.” Journal of Marketing 50 (October): 135-145.
    Patton, M.Q. ,(2001). Qualitative research and evaluation methods (2nd Edition). Thousand oaks, CA: Sage Publications.
    Piong, C. (2014/2015), “Perceived status enhancement, brand involvement and brand loyalty.” Journal of Brand Strategy. 3 (4), 387-398.
    Parasuraman, A., Valarie A. Z., and Leonard L. B.,(1985), A conceptualModel of service quality and its implications for future research, Journal of Marketing, Vol.49, Fall, pp.41-50.
    Parasuraman, A., V. A. Zeithaml, and L. L. Berry,(1988), Communication and control processesin the delivery of service quality, Journal of Marketing, 52:pp.35-48.
    Park, C. W., B. J. Joworski, and D. J. MachInnis (1986), “Strategic Brand Concept-Image Management”, Journal of Marketing, 50, No.4, pp.135-145.
    Pérez, A. and Rodríguez, B., I., (2015), “An Integrative Framework to Understand How CSR Affects Customer Loyalty through Identification, Emotions and Satisfaction.” Journal of Business Ethics. 129 (3), 571-584.
    Pope, N. K. , Voges, K. E. and Brown, M. R.(2004), The effect of provocation in the form of mild erotica on attitude to the AD and corporate image: Differences between Cause-related and Product Based Advertising, Journal of
    Advertising,33(1), pp. 69-82.
    Pringle, H., & Thompson, M. (1999). Brand spirit: how cause related marketing builds brands. Chichester: John Wiley & Sons.
    Roth, M. S. (1995),“The Effects of Culture and Socioeconomics on the Performance of Global Brand Image Strategies.” Journal of Marketing Research 32 (May): 163-175.
    Richardson, P. S., A. S. Dick, and A. K. Jain (1994), “Extrinsic and Extrinsic Cue Effect on Perceptions of Store Brand Quality.” Journal of Marketing Research, 58, No.4, pp.28-36.
    Robertson, T. S., & Gatignon, H., (1986). “Competitive effects on tech-nology diffusion”, Journal of Marketing,Vol 50,No3,pp.1-12.
    Smith, W., & Higgins, M. (2000). Cause-related marketing: ethics and the ecstatic. Business & Society, 39(3), 304-322.
    Spiggle, S. (1994). Analysis and interpretation of qualitative data in consumer research. Journal of Consumer Research, 21: 491 – 503.
    Stock, H. J. (2004), “Bank must up wealth management,” Bank Investment Consultant, Vol. 12, No. 12, pp. 38-40.
    Sasser, W. E., Olsen, R. P. and Wyckoff, D. D.(1978), Management of Service Operations: Text and Cases, Boston: Alley & Bacon, Inc.
    Singh, J. and Deepak, S. (2000), “Agency and Trust Mechanisms in Relational Exchanges,” Journal of the Academy of Marketing Science, 28 (Winter), 150-167.
    Sirdeshmukh, D., Jagdip, S., and Barry S. (2002), “Consumer Trust, Value, and Loyalty in Relational Exchanges,” Journal of Marketing, 66 (January), 15-37.
    Tang, W. (2007), Impact of Corporate Image and Corporate Reputation on Customer Loyalty: A Review, Management Science and Engineering, 1(2), pp.57-62.
    Tayor, S. J., and Bogdan. R. (1984). Introduction to Qualitative Research Methods, Second Edition. Wilsy, London.
    Worcester, R. M.(1972). Consumer Market Research Handbook, NY: McGraw-Hill Book Company.
    Yin, R.K. (1994), Case study research, Design and methods, second edition, Sage Publications: Thousand Oaks.

    中文部份
    王慧玲(2010),銀行行理理專顧客關係管理理與服務品質認知之研究。開南大學碩士論文。
    甘景文(2014)。台灣金融業企業形象與其廣告訴求型態之關係-以國泰金控為例。清華大學科技管理學系碩士論文。
    成敏華 (2005)。由品牌體驗觀點探討如何建立品牌關係之研究─以連鎖咖啡店為例。新竹市:國立交通大學經營管理研究所。
    朱璞瑄、子鳳譯 (2001)。Daryl Travis著。體驗品牌:如何建立顧客忠誠度優勢。台北市:城邦。
    余坤東(2008)。企業倫理。台北:前程文化。
    吳偉文(2007)。以企業形象觀點探討兩岸三地之千大公司排名。東亞論壇季刊,第455 期,頁33-50。
    李銀靜 (2001)。廣告涉入與品牌體驗對運動品牌權益之影響。國立體育學院體育研究所出版博士論文。
    周聰佑、許嘉倫(2008)。產品創新對顧客忠誠度影響之探討。朝陽商管評論,第7卷1 期,1-26。
    林啟仁 (2004)。銀行經營財富管理業務關鍵成功因素之研究--從業人員認知差異分析。國立高雄第一科技大學金融營運系碩士論文。
    林義畔 (2003)。財富管理時代銀行信託業務行銷策略之研究—以共同基金為例。國立政治大學碩士論文。
    邱皓政 (2011)。量化研究與統計分析(五版)。臺北市:五南。
    洪永祥 (2002)。銀行服務品質之績效評估。未出版之博士論文,國立交通大學工業工程與管理系,新竹市。
    柯宜君 (2000)。消費者認知之產品品質、服務品質及價格滿意度及忠誠度之影響-於三種有形性比重不同服務業之比較。國立政治大學企業管理學系未出版之碩士論文。
    胡帅慧(1996)。質性研究理論、方法及本土女性研究實例。臺北:巨流。
    高熏芳、林盈助、王向葵 (2001)。質化研究設計:一種互動取向的方法。台北:心理。
    莊維立 (2006)。銀行品牌認知對顧客關係行為的影響-以台新銀行消金及財富管理業務為例。逢甲大學經營管理未出版碩士論文。
    許世芸、蔡進發、蕭至惠、李佳臻 (2007)。關係行銷對服務品質、關係品質與顧客忠誠度影響之研究。管理實務與理論研究,1(1),144-166。
    許維玲 (2004)。個人金融商品選擇模式研究。國立屏東科技大學企業管理學系碩士論文,屏東縣。
    陳向明 (2002)。社會科學質的研究。台北:五南。
    陳志彥 (2005)。新財富管理聖經。早安財經文化有限公司。
    陳姿伶 (2004年)。個案研究法(Case Study),中興大學農業推廣教育研究所
    陳政琨 (2014)。銀行品牌形象推廣對企業金融業務影響之研究—以台北富邦銀行為例。逢甲大學經營管理碩士在職專班碩士論文。
    陳皇玲 (2000)。風險承受度決定你的理財特質及目標。銀行財富管理業務與投資人理財需求之研究。貨幣市場第九卷六期。
    陳鉦達(2002)。企業形象、服務補救期望與補救後滿意度關係之研究。私立中國文化大學國際企業管理研究所碩士論文。
    陳錦村 (1997)。評〈銀行授信客戶之信用評等與模式比較〉。輔仁大學管理評論,頁145-172。
    曾光華(2007)。行銷管理。前程出版社。
    曾光華(2007)。服務業行銷。台北:前程文化。
    葉炳宏 (1983)。銀行全面性品管制度的建立。基層金融,8,75-85。
    葉重新 (2001)。教育研究法。臺北市:心理。
    黃思國 (2007)。「財富管理之路」。台灣中國信託商業銀行論壇。
    黃清溪 (2015)。品牌形象、知覺價值、品牌知名度對微熱山丘鳳梨酥購買意願影響之研究-以南投縣為例。屏東科技大學農企業管理系所學位論文。2015。1-100。
    彭杏珠 (2014)。機器人概念股火紅,台灣實力高居全球第四。遠見雜誌,9月號。
    彭杏珠 (2014)。前有虎豹、後有豺狼,發展機器人腳步要加快。遠見雜誌,9月號。
    湯宗泰、劉文良、藍天雄 (2006)。顧客關係管理e思維。新北市:博碩。
    傅澤偉、林曼莉 (2008)。台灣投資人之投資組合選擇。台灣金融財務季刊,第9輯第1期,頁27-56。
    傅澤偉、林曼莉 (2008)。投資偏好與風險認知對於投資人投資組合的影響。中華管理學報,第9卷,第3期,頁97-108。
    潘淑滿(2003)。質性研究:理論與應用。台北:心理。
    劉宗哲、蘇雄義、李明樺(2007)。服務品質、價格認知、企業形象對顧客滿意與顧客忠誠關係之研究-以香料產業為例。品質學報,第14 卷第4 期,頁389-403。
    鄭雅方、賴鈺城 (2005)。銀行財富管理業務與投資人理財需求之研究—以高雄市投資人為例。貨幣市場雙月刊,9(6),1-24。
    謝欣樺(2004)。銀行經營個人理財業務關鍵成功因素之研究。高雄第一科技大學金融營所碩士論文。
    鍾依玲 (2015)。品牌形象、服務品質與關係行銷對金融機構顧客終身價值之關聯性研究。花蓮市:國立東華大學。

    下載圖示
    QR CODE